LG Gas Range LGR3081BD Owner's Manual

The LG Gas Range LGR3081BD is a 30-inch freestanding gas range with sealed burners, continuous grates, storage drawer, electronic ignition, oven window, and control knobs. Features include 5 sealed burners (various BTU outputs), porcelain oven interior, removable oven door, storage drawer, and control panel with oven temperature knob, timer, and burner controls. Below are key sections for safety, features, installation, operation, cleaning, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting Gas Supply 7. Operating the Range 8. Oven Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: 5 sealed gas burners, continuous grates, storage drawer, control panel, oven with window, removable racks.

Feature	Description
Sealed burners	5 burners with various BTU outputs for different cooking needs
Continuous grates	Easy sliding of cookware between burners
Storage drawer	For storing pots, pans, and baking sheets
Control panel	Burner controls, oven temperature knob, timer
Oven window	Allows viewing of food while cooking
Removable oven door	For easier cleaning access
Electronic ignition	No standing pilot light required
Porcelain interior	Easy-to-clean oven surface
Burner knobs	Control individual burner flame levels
Oven light	Illuminates oven interior

Installation

Unpack and inspect contents. Ensure proper location with adequate ventilation.

Gas connection: Use flexible gas connector; ensure proper gas type (natural gas or LP).
Leveling: Adjust leveling legs to ensure range is stable and level.
Anti-tip bracket: Install and secure anti-tip bracket to prevent tipping.
Ventilation: Ensure adequate clearance and ventilation around range.

WARNING! Gas installation must be performed by qualified technician. Ensure all connections are leak-free.

First-Time Setup

After installation, perform initial setup and testing.

Check gas connections: Use leak detection solution to check for leaks.
Test burners: Turn each burner to ensure proper ignition and flame.
Test oven: Set oven to 350°F and verify heating and temperature accuracy.
Familiarize controls: Review control panel and knob functions.

CAUTION! Do not use if gas smell is detected. Immediately shut off gas and contact professional.

Specifications

Range Type: 30-inch freestanding gas range
Burners: 5 sealed burners (various BTU outputs)
Oven Capacity: Standard oven with window
Ignition: Electronic ignition system
Grates: Continuous cast iron grates
Interior: Porcelain oven interior
Storage: Bottom storage drawer
Gas Type: Natural gas or LP (conversion kit required)
Power: 120V AC electrical connection required

Controls and Settings

Control panel includes burner knobs, oven temperature control, and timer.

Burner Controls: Turn knobs to ignite and adjust flame levels (LOW to HIGH).

Oven Controls: Oven temperature knob (WARM to 500°F), timer knob (0-60 minutes). Burner Features: Various BTU outputs for different cooking tasks (simmer, boil, sear). Oven Features: Bake function, oven light, removable racks. Safety: Electronic ignition, flame failure protection.

Connecting Gas Supply

Proper gas connection is critical for safe operation.

Turn off gas supply at main valve before connecting.
Use approved flexible gas connector with proper fittings.
Apply pipe joint compound to male threads only.
Check for leaks using soapy water solution - bubbles indicate leaks.

Tip: Have gas connection performed by qualified professional only.

Operating the Range

Basic operation of burners and oven.

Igniting burners: Push and turn knob to LITE position, then adjust flame.
Adjusting flame: Turn knob between LOW and HIGH for desired heat.
Turning off: Turn knob to OFF position.
Oven operation: Set temperature knob, oven will preheat to set temperature.
Timer use: Set timer knob for timed cooking operations.

WARNING! Never leave cooking unattended. Keep flammable materials away from burners.

Oven Features

Standard baking oven with viewing window and interior light.

Baking: Even heat distribution for consistent baking results. Racks: Adjustable positions for different cooking needs. Door: Removable for easier cleaning. Light: Illuminates interior for monitoring cooking progress. Window: Allows viewing without opening door and losing heat.

Care & Cleaning

Regular cleaning maintains performance and appearance.

Surface: Clean with mild detergent and soft cloth.
Grates: Remove and wash in warm soapy water.
Burner caps: Remove and clean with non-abrasive cleaner.
Oven interior: Use oven cleaner following manufacturer instructions.
Storage drawer: Remove and clean separately.

CAUTION! Ensure range is cool before cleaning. Do not use abrasive cleaners on surfaces.

Regulatory Information

UL listed for household use. Meets ANSI Z21.1 standards for gas ranges. Manufactured to comply with US safety standards. For support, visit www.lg.com or contact LG Customer Service at 1-800-243-0000.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Burner won't light	Gas supply/ignition	Check gas supply; ensure knob pressed fully; clean burner ports.
Uneven flame	Clogged ports	Clean burner ports with needle; ensure proper assembly.
Oven not heating	Temperature setting/ignition	Verify temperature setting; check gas supply; allow preheat time.
Gas odor	Leaks	Immediately turn off gas; ventilate area; contact professional.
Yellow flame	Air mixture	Adjust air shutter for proper blue flame.

Service: 1-800-243-0000; www.lg.com