LG Double Oven Owner's Manual

The LG Double Oven is a premium kitchen appliance featuring dual oven cavities, convection cooking technology, multiple cooking modes, self-cleaning function, digital controls, temperature probe, adjustable racks, and energy-efficient operation. Designed for 120V AC power with advanced safety features and intuitive operation. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Cooking Modes 7. Cleaning and Maintenance 8. Safety Features 9. Care & Maintenance 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Dual oven cavities, Digital control panel, Convection fan, Temperature probe, Adjustable racks, Self-cleaning system, Door locks, Interior light.

FeatureDescription
Upper Oven2.0 cubic feet capacity with broil and bake functions
Lower Oven3.5 cubic feet capacity with convection cooking
Convection SystemEven heat distribution for faster cooking
Digital ControlsTouch panel with LCD display
Self-CleaningPyrolytic cleaning for both ovens
Temperature ProbeFor precise meat temperature monitoring
Interior LightLED illumination for both cavities
Adjustable Racks7-position rack system in each oven
Child LockSafety feature to prevent accidental operation
Delay StartProgrammable start time for convenience

Installation

Unpack and inspect contents. Ensure proper electrical connection and ventilation.

  1. Electrical connection: Requires dedicated 240V circuit with proper grounding.
  2. Ventilation: Maintain minimum clearance of 2 inches from rear wall.
  3. Leveling: Adjust leveling legs for stable operation.
  4. Gas line (if applicable): Professional installation required for gas models.

WARNING! Oven is heavy; use two people for installation. Ensure proper electrical connection by qualified electrician.

First-Time Setup

Power on oven; follow initial setup procedure.

  1. Set clock: Press CLOCK button and set current time.
  2. Set language: In SETTINGS menu, select preferred language.
  3. Calibrate temperatures: Run initial calibration if prompted.
  4. Test functions: Verify all cooking modes and features work properly.

CAUTION! Ensure proper installation before first use. Remove all packaging materials from interior.

Specifications

Controls and Settings

Access functions via digital control panel. Main controls: POWER, MODE SELECTION, TEMPERATURE, TIMER, CLOCK, SETTINGS.

Display Indicators: Oven temperature, cooking time, active mode, child lock, self-clean status.

Temperature Settings: Adjust from 170°F to 550°F in 5-degree increments. Timer: Up to 12 hours with audible alert. Settings: Language, clock format, temperature units (°F/°C), sound volume, factory reset.

Cooking Modes

Multiple cooking modes for versatile meal preparation.

  1. Bake: Traditional heating from bottom element.
  2. Broil: High heat from top element for browning.
  3. Convection Bake: Circulated air for even baking.
  4. Convection Roast: Ideal for meats and poultry.
  5. Warm: Maintains food at serving temperature.
  6. Self-Clean: High-temperature cleaning cycle.
  7. Delay Start: Program cooking to start later.

Tip: Use convection modes for faster, more even cooking results.

Cleaning and Maintenance

Regular cleaning ensures optimal performance and longevity.

  1. Daily cleaning: Wipe exterior with damp cloth.
  2. Interior cleaning: Use mild detergent and non-abrasive sponge.
  3. Rack cleaning: Remove and wash in warm soapy water.
  4. Self-cleaning: Run cycle every 2-3 months or as needed.
  5. Glass door: Clean with glass cleaner and soft cloth.

WARNING! Do not use abrasive cleaners or steel wool. Allow oven to cool completely before cleaning.

Safety Features

Child Lock: Prevents accidental operation. Door Lock: Automatic during self-cleaning. Overheat Protection: Shuts off if temperature exceeds safe limits. Cool-Touch Door: Stays cool during operation.

Care & Maintenance

Unplug before any maintenance. Regular inspection of electrical connections and seals.

CAUTION! Do not spray water or cleaning solutions directly on controls. Keep ventilation openings clear.

Regulatory Information

UL Listed: Complies with UL 858 safety standards. Energy Star: Meets energy efficiency requirements. Copyright © 2025 LG Electronics; all rights reserved. For support, visit www.lg.com or contact 1-800-243-0000.

Troubleshooting

SymptomPossible CauseCorrective Action
Oven not heatingPower supply/controlsCheck circuit breaker; ensure proper power connection; verify control settings.
Uneven cookingRack position/calibrationAdjust rack position; run temperature calibration; use convection mode.
Display not workingPower/controlsCheck power supply; reset circuit breaker; contact service if persistent.
Self-clean not startingDoor lock/temperatureEnsure door closes properly; wait for cool down if recently used.
Error codes displayedSystem faultsRefer to error code chart in manual; reset unit; contact service.

Reset: Disconnect power for 5 minutes then reconnect.

Service: 1-800-243-0000; www.lg.com

LG Double Oven Owner's Manual © - All Rights Reserved 2025