LG Cooking Range Manual

The LG Cooking Range is a premium kitchen appliance featuring multiple cooking modes, digital controls, safety features, and energy-efficient operation. This freestanding range includes gas/electric cooktop, convection oven, self-cleaning function, child lock, timer settings, and various cooking presets. Designed for modern kitchens with stainless steel finish and easy-to-clean surfaces. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Cooking Modes 7. Cleaning & Maintenance 8. Safety Features 9. Care Instructions 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Digital control panel, oven cavity, cooktop burners, oven racks, broiler element, warming drawer.

Feature	Description
Digital control panel	Touch controls for temperature, timer, and cooking modes
Convection oven	Even heat distribution for consistent cooking
Self-cleaning function	High-temperature cleaning cycle
Child lock	Prevents accidental activation
Multiple burners	Various sizes for different cooking needs
Warming drawer	Keeps food at serving temperature
Timer settings	Programmable cooking times
Temperature probe	Monitors internal food temperature
Delay start	Program cooking to begin later
Energy saving mode	Reduces power consumption

Installation

Unpack and inspect contents. Ensure proper ventilation and clearance.

Position range: Place in designated kitchen space with proper clearance from walls and cabinets.
Connect gas/electric: Follow local codes for proper connection (professional installation recommended).
Level the range: Adjust leveling legs for stability.
Install anti-tip bracket: Secure range to prevent tipping.

WARNING! Range is heavy; use two people for installation. Ensure all connections are secure and leak-free.

First-Time Setup

Remove all packaging materials and protective films.

Initial cleaning: Wipe interior and exterior with damp cloth.
Burner setup: Ensure burners are properly seated and aligned.
Oven calibration: Run initial heating cycle to burn off manufacturing residues.
Control panel setup: Set clock and preferred temperature units (Fahrenheit/Celsius).

CAUTION! Ensure proper ventilation during first use. Keep children away during initial heating.

Specifications

Model Type: Freestanding cooking range
Fuel Type: Gas cooktop / Electric oven or All-electric
Oven Capacity: 5.0 cubic feet
Burners: 4-5 burners (various BTU outputs)
Control Type: Digital touch controls
Cleaning: Self-cleaning and steam clean options
Safety Features: Child lock, overheating protection, automatic shut-off
Power Requirements: 120V/240V, 60Hz
Dimensions: Standard 30-inch width

Controls and Settings

Access functions via digital control panel. Front Panel: POWER, TEMPERATURE, TIMER, COOKING MODE, CHILD LOCK.

Main Controls: Oven temperature, timer, cooking mode selection, clock settings, clean function.

Temperature: Range 170°F to 550°F. Timer: Up to 12 hours programmable. Cooking Modes: Bake, Broil, Convection Bake, Convection Roast, Warm. Clean: Self-clean and steam clean options. Safety: Child lock activation, automatic shut-off timers.

Cooking Modes

Multiple cooking options for various food types and preferences.

Bake: Standard oven baking for baked goods and casseroles
Broil: High heat from top element for browning
Convection Bake: Fan-assisted for even baking
Convection Roast: Ideal for meats and poultry
Warm: Keeps cooked food at serving temperature
Proof: For dough rising
Dehydrate: For drying fruits and vegetables

Tip: Use convection settings for faster, more even cooking results.

Cleaning & Maintenance

Regular cleaning ensures optimal performance and longevity.

Daily cleaning: Wipe spills immediately with damp cloth
Cooktop cleaning: Use recommended cleaners for glass/ceramic surfaces
Oven cleaning: Use self-clean function or manual cleaning with oven cleaner
Burner maintenance: Clean burner caps and heads regularly
Control panel: Wipe with soft, damp cloth only

WARNING! Do not use abrasive cleaners or steel wool. Unplug range before thorough cleaning.

Safety Features

Child Lock: Prevents accidental activation of controls. Overheat Protection: Automatic shut-off if overheating detected. Cooktop Safety: Indicator lights show hot surfaces.

Care Instructions

Use only recommended cleaning products. Avoid harsh chemicals that may damage surfaces.

CAUTION! Surface remains hot after use. Use oven mitts when handling hot cookware.

Regulatory Information

UL Certified: Meets safety standards for household appliances. Energy Star compliant where applicable. Copyright © 2025 LG Electronics; all rights reserved. For support, visit www.lg.com or contact 1-800-243-0000.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Oven not heating	Power supply/controls	Check circuit breaker; ensure proper temperature setting; verify child lock is off.
Uneven cooking	Rack position/calibration	Use correct rack position; run calibration cycle; ensure proper preheating.
Burner not igniting	Gas supply/igniter	Check gas supply; clean burner ports; ensure proper connection.
Error codes displayed	System malfunctions	Refer to error code chart in manual; reset unit; contact service if persistent.
Self-clean not working	Door lock/temperature	Ensure door is properly closed and locked; wait for oven to cool; check door switch.

Reset: Turn power off for 1 minute then restart.

Service: 1-800-243-0000; www.lg.com